Waiter

Savoy Hotel Mactan; Cebu City; On-site; PHP 201,000 - 268,000; Full time

Job summary

A leading hotel in Cebu seeks a Waiter to take orders and serve food and beverages, ensuring a positive dining experience. The ideal candidate should possess excellent communication skills and be able to work in a fast-paced environment. Prior experience in food service is preferred, and flexibility in working hours is essential.

Qualifications

• 1-3 years of experience in a food service role preferred.
• Ability to stand for long periods.
• Flexibility to work evenings and weekends.
• Knowledge of menu items and ability to make recommendations.
• Ability to work in a fast-paced environment.
• Attention to detail and cleanliness.
• Physical stamina and the ability to stand for long periods.
• Flexibility to work evenings, weekends, and holidays.
• Previous experience in a food service role (preferred).

Responsibilities

• Take orders and serve food and beverages.
• Ensure a positive dining experience for customers.
• Maintain cleanliness and order in the dining area.
• Work in a fast-paced environment.

Skills

Excellent communication and interpersonal skills

Good customer service and problem-solving abilities

Ability to carry heavy trays

Knowledge of menu items

Ability to work in a fast-paced environment

Attention to detail and cleanliness

Physical stamina

Flexibility to work evenings, weekends, and holidays

Experience preferred

Education

High/Senior High School

Job description

Overview

On-site - Cebu | 1-3 Yrs Exp | High/Senior High School | Full-time

Job Description

A Waiter is responsible for taking orders, serving food and beverages to customers, and ensuring a positive dining experience. They communicate with kitchen staff, handle customer requests, and maintain cleanliness and order in the dining area.

• Excellent communication and interpersonal skills
• Good customer service and problem-solving abilities
• Ability to carry heavy trays and handle multiple tasks
• Knowledge of menu items and ability to make recommendations
• Ability to work in a fast-paced environment
• Attention to detail and cleanliness
• Physical stamina and the ability to stand for long periods
• Flexibility to work evenings, weekends, and holidays
• Previous experience in a food service role (preferred)