Store Manager

ZHW CCTV Parts & Accessories

Davao del Sur

On-site

PHP 40,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Government Mandated Benefits
Office Parties
Annual Company Trip
Professional Development
Job Training

Job summary

A company in the food and beverage sector in Davao del Sur is seeking a qualified professional to manage operations and lead the team. The ideal candidate will have a proven background in the F&B industry, excellent communication skills, and the ability to maintain operational standards. Responsibilities include financial control, staff management, and execution of marketing promotions. Candidates should be proficient in Microsoft Excel and POS systems, with a strong work ethic and attention to detail.

Qualifications

  • Proven background in the Food & Beverage (F&B) industry with a focus on team management.
  • Proficient in Microsoft Excel and Word; comfortable using POS systems and digital communication tools.
  • Ability to take an HQ directive and execute it immediately.
  • Strong numerical sense, inventory management, and logistics.
  • Loyal, disciplined and takes pride in store ownership.

Responsibilities

  • Act as the primary contact for the Main Office, responding quickly to inquiries.
  • Take full charge of store cash and daily expenses.
  • Drive sales by executing HQ marketing promotions.
  • Manage staff attendance, punctuality, and scheduling.
  • Marketing Execution: drive sales by executing HQ promotions and increasing customer conversions.
  • Quality Assurance: ensure drink quality, store cleanliness, and customer satisfaction.

Skills

Strong Work Ethic
Inventory Management
Customer Management
Problem Solver
Excellent Communication Skills
Attention to Detail
Branding
Teamwork
Loyal & Disciplined

Tools

Microsoft Excel
Microsoft Word
POS systems

Job description

Job Description
Government Mandated Benefits
Others

Office Parties

Annual Company Trip

Professional Development

Job Training

Read More

Core Responsibilities

1. HQ Alignment (New Priority)

  • High-Speed Communication:Act as the primary contact for the Main Office. You must respond quickly to all HQ inquiries and directives.
  • SOP Compliance:Strictly implement and maintain all Main Office Standards (SOPs) to ensure the brand vision is executed perfectly.
  • Administrative Precision:Meet all deadlines for Purchase Orders (e.g., 4:00 PM cut-off), POS updates, and financial reporting.

2. Operational & Financial Leadership

  • Financial Control:Take full charge of store cash, daily expenses, and the "Daily Express Fund. Ensure labor and food costs are controlled effectively.
  • Marketing Execution:Drive sales by actively executing HQ marketing promotions and pushing for higher customer conversion.
  • Quality Assurance:You are fully accountable for drink quality, store cleanliness, and overall customer satisfaction.

3. Team Management (HR)

  • Manage staff attendance, punctuality, and weekly scheduling.
  • Ensure the team follows the Cashier Operations SOP, including correct receipt issuance and EOD reconciliation.
Requirements
  • Experience:Proven background in the Food & Beverage (F&B) industry with a focus on team management.
  • Tech Skills:Proficient in Microsoft Excel and Word; comfortable using POS systems and digital communication tools for HQ reporting.
  • Action-Oriented:Ability to take an HQ directive and execute it immediately.
  • Analytical:Strong sensitivity to numbers, inventory, and logistics.
  • Loyal & Disciplined:A dedicated professional who takes pride in store ownership.

Strong Work Ethic Services Inventory Management Customer Management Problem Solver Excellent Communication Skills Attention to Detail Branding Teamwork

Working Location

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