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Sycip Culinary Concepts OPC is seeking a proactive Social Media Manager to craft engaging content for our restaurant brands in Tagaytay. You'll manage channels, plan content calendars, and collaborate with the team to highlight food and hospitality experiences.
The ideal candidate has a relevant degree and 1–2 years in social media or digital marketing, with strong English and Filipino copy and a flair for visuals. On-site availability is required for events.
Bachelor’s degree in Marketing, Communications, Multimedia Arts, Advertising, or a related field. Fresh graduates with a strong portfolio are welcome.
1–2 years of experience in social media management, digital marketing, content creation, or a related role.
Proficient in creating content for Facebook, Instagram, TikTok, and other social media platforms.
Skilled in graphic design, photo/video editing using Canva, Adobe Creative Suite, CapCut, or similar tools.
Strong copywriting, storytelling, and communication skills in English and Filipino.
Knowledgeable in social media analytics, content planning, scheduling, and content calendars.
Updated on social media trends, viral content, emerging platforms, and algorithm changes.
Creative, detail-oriented, proactive, and able to work independently in a fast-paced environment.
Strong interpersonal and customer service skills, with the ability to engage professionally with online communities.
Photography and videography skills, especially food, lifestyle, restaurant, or hospitality content, are an advantage.
Willing to work onsite in Tagaytay City, including weekends, holidays, and special events when content coverage is needed.