A local service provider in Metro Manila is seeking individuals for an entry-level position focused on customer service in a lively environment. Responsibilities include assisting in food preparation, handling cashier duties, and maintaining cleanliness in the dining area. Ideal candidates should have strong communication skills, basic cash handling experience, and the ability to work under pressure, alongside a High School Diploma or equivalent.
Qualifications
Entry-level position requiring no more than 2 years of experience.
Strong communication skills and ability to work under pressure are a must.
Must be a team player capable of multitasking.
Responsibilities
Provide exceptional customer service in a fast-paced environment.
Assist in food preparation and ensure food safety standards are maintained.
Handle cashier duties, including cash handling.
Skills
Customer service skills
Cash handling experience
Cooking and food preparation skills
Education
High School Diploma or equivalent
Job description
Description
Provide exceptional customer service in a fast-paced environment.
Assist in food preparation and ensure food safety standards are maintained.
Efficiently handle cashiering duties, including cash handling and register operation.
Support wait staff during peak hours to deliver timely service to guests.
Maintain cleanliness and organization of the dining area and kitchen.
Requirements
Educational Qualifications:High School Diploma or equivalent preferred.
Experience Level:Entry-level (0–2 years)
Skills and Competencies:Customer service skills, cash handling experience, cooking and food preparation skills.
Qualities and Traits:Team player, strong communication skills, ability to work under pressure.
Responsibilities and Duties:Ability to multitask and prioritize duties in a busy environment.