Quality Assurance Chemist: ISO 17025, GMP, Shifts

Jollibee Group

Laguna

On-site

PHP 300,000 - 420,000

Full time

14 days+
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Job summary

Zenith Foods Corporation, a wholly owned subsidiary of Jollibee Foods Corporation, seeks a Quality Assurance Analyst to ensure goods meet quality standards. You will conduct tests on samples, inspect materials and finished products, and help prepare quality guidelines and training manuals.

Based in Calamba, Laguna, you should be able to work on shifting schedules. Requirements include a Bachelor's degree in Chemistry or Chemical Engineering, a licensed chemist status, 1–2 years in food or pharma

Qualifications

  • Bachelor's/College degree in Chemistry, Chemical Engineering, or equivalent.
  • Must be a licensed Chemist.
  • 1–2 years of related experience in the food or pharmaceutical industries.
  • Familiarity with GMP, HACCP, and ISO 17025.
  • Willing to work in Calamba, Laguna and in shifting schedules.

Responsibilities

  • Ensuring that the goods produced adhere to established quality standards.
  • Observing and checking raw materials and finished goods for defects; performing tests on samples; noting observations.
  • Accepting and rejecting lots based on samples; assist in quality control programs and training manuals.
  • Conducting physico-chemical tests for raw materials, in-process, and finished products.
  • Conducting inspection and checking within the production plant.

Skills

GMP knowledge
HACCP
ISO 17025
Good Laboratory Practices
Quality control
Documentation & training support

Education

Bachelor's degree in Chemistry or Chemical Engineering
Licensed Chemist

Job description

Zenith Foods Corporation, a wholly owned subsidiary of Jollibee Foods Corporation, seeks a Quality Assurance Analyst to ensure goods meet quality standards. You will conduct tests on samples, inspect materials and finished products, and help prepare quality guidelines and training manuals.

Based in Calamba, Laguna, you should be able to work on shifting schedules. Requirements include a Bachelor's degree in Chemistry or Chemical Engineering, a licensed chemist status, 1–2 years in food or pharma

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