Packer

Market Place Cooperative; Baguio; On-site; PHP 180,000 - 240,000; Full time

Job summary

A local cooperative in Baguio is seeking a Food Packaging Assistant to pack baked goods in compliance with hygiene and quality standards. Responsibilities include accurate labeling, inventory management, and ensuring quality before packing. Ideal candidates should be high school graduates with experience in food packaging or a related field. The role requires attention to detail, organizational skills, and the ability to handle repetitive tasks. Flexible working hours, including weekends and holidays, are essential.

Qualifications

• At least High School or Senior High School graduate (vocational course in Food & Beverage or related field is an advantage).
• Preferably with experience in food packaging, hotel, or bakeshop setting.
• Knowledge of food safety and hygiene practices.
• Physically fit and able to handle repetitive tasks.
• Detail-oriented with good organizational skills.
• Willing to work flexible hours, including weekends and holidays.

Responsibilities

• Pack baked goods in appropriate containers or packaging materials.
• Ensure all packaging follows hotel standards for hygiene and quality.
• Label products accurately with product name, price, and expiration dates.
• Assist in inventory management of packaging materials and supplies.
• Check finished products for quality before packing.
• Maintain cleanliness and sanitation in the packaging area at all times.
• Follow food safety standards and proper handling procedures.
• Coordinate with bakers, kitchen staff, and service team for timely delivery of products.
• Support in preparing bulk orders or special packaging for events and functions.

Skills

Food packaging experience

Attention to detail

Organizational skills

Knowledge of food safety and hygiene practices

Ability to handle repetitive tasks

Education

High School or Senior High School graduate

Vocational course in Food & Beverage

Job description

Description

• Pack baked goods (bread, pastries, cakes, etc.) in appropriate containers or packaging materials.
• Ensure all packaging follows hotel standards for hygiene, quality, and presentation.
• Label products accurately with product name, price, and expiration dates.
• Assist in inventory management of packaging materials and supplies.
• Check finished products for quality before packing and report any defects or damages.
• Maintain cleanliness and sanitation in the packaging area at all times.
• Follow food safety standards and proper handling procedures.
• Coordinate with bakers, kitchen staff, and service team for timely delivery of products.
• Support in preparing bulk orders or special packaging for events and functions.

QUALIFICATIONS

• At least High School or Senior High School graduate (vocational course in Food & Beverage or related field is an advantage).
• Preferably with experience in food packaging, hotel, or bakeshop setting.
• Knowledge of food safety and hygiene practices.
• Physically fit and able to handle repetitive tasks.
• Detail-oriented with good organizational skills.
• Willing to work flexible hours, including weekends and holidays.