Management Trainee - Bayombong, Nueva Vizcaya

Jollibee Group; Bambang; On-site; PHP 201,000 - 357,000; Full time

Job summary

Jollibee Group is seeking a Management Trainee to oversee daily store operations, ensure food safety and sanitation, lead customer engagement, and manage staffing needs including hiring, training, scheduling, and performance support.

The role requires strong communication, ability to work under pressure, and willingness to work shifting schedules and long hours. Fresh graduates are welcome to apply for this entry-level development program.

Qualifications

• Bachelor's Degree required; fresh graduates welcome.
• Good verbal and written communication skills.
• Able to work under pressure.
• Willing to work shifting schedules and long hours.

Responsibilities

• Ensure food safety, sanitation, cleanliness, and smooth daily store operations.
• Lead sales activities and customer engagement to meet targets.
• Manage staffing needs, including hiring, training, scheduling, and performance support.
• Handle store administration, reports, permits, and compliance with safety and regulatory requirements.

Skills

Reports

Performance

Sanitation

Regulatory

Food Safety

Customer Engagement

Operations

Hiring

Compliance

Communication

Pressure

Administration

Scheduling

Training

Sales

Management

Education

Bachelor's Degree

Job description

Job Description:

The Management Trainee is responsible for the:

• Ensure food safety, sanitation, cleanliness, and smooth daily store operations.
• Lead sales activities and customer engagement to meet targets.
• Manage staffing needs, including hiring, training, scheduling, and performance support.
• Handle store administration, reports, permits, and compliance with safety and regulatory requirements.

JOB QUALIFICATIONS

• Bachelor's Degree (fresh graduates are welcome).
• Good verbal and written communication skills.
• Able to work under pressure.
• Willing to work shifting schedules and long hours.

Required Skills:

ReportsPerformanceSupportSanitationRegulatory RequirementsFood SafetyCustomer EngagementOperationsHiringComplianceCommunication SkillsPressureAdministrationSchedulingTrainingSalesCommunicationManagement