Kitchen Supervisor & Prep Lead

Davao Tuna Grill Fastfood Corporation; Philippines; On-site; PHP 201,000 - 279,000; Full time

Job summary

Davao Tuna Grill Fastfood Corporation seeks a cook/kitchen staff to oversee the preparation and production of all menu items according to the store menu and recipes. You will maintain high quality of food served and ensure kitchen cleanliness to prevent pests, while strictly following food safety standards.

You will manage a team including kitchen helper and dishwashing staff, be involved in inventory control and ordering with the store supervisor, and handle basic repairs as needed.

Qualifications

• Capable of performing minor repairs and maintenance tasks.
• Able to manage food inventory and maintain daily, weekly, and monthly inventory records.
• Able to implement FIFO (First In, First Out) and comply with food safety standards in food storage.
• Able to interact with customers and address their needs when needed due to limited staff availability.
• Able to process customer orders on POS and handle cash transactions and change.

Responsibilities

• Manage and oversee the work of assistant cook, kitchen helper, and dishwashing/cleaning crew.
• Train kitchen helper in food preparation and cooking
• Ensure all cooking equipment is in good condition including stove, burner, griller, and exhaust machines
• Ensure all cooking utensils and equipment are complete and in good condition
• Ensure cooking equipment and tools are used correctly to prevent damage and improve food preparation efficiency
• Keep kitchen clean at all times and ensure no pests or insects are present
• Report any equipment damage or needed repairs including exhaust, plumbing, gas, and electrical systems
• Perform minor repairs such as fixing broken tiles, cleaning burner for blue flame, minor painting or patching to prevent leaks, replacing fan belts, and similar tasks
• Monitor inventory levels of ingredients to ensure all menu items are available
• Coordinate with store supervisor for ordering products from commissary or supplier

Skills

Minor repairs

Inventory management

FIFO implementation

Food safety

Customer service

POS cash handling

Job description

Davao Tuna Grill Fastfood Corporation seeks a cook/kitchen staff to oversee the preparation and production of all menu items according to the store menu and recipes. You will maintain high quality of food served and ensure kitchen cleanliness to prevent pests, while strictly following food safety standards.

You will manage a team including kitchen helper and dishwashing staff, be involved in inventory control and ordering with the store supervisor, and handle basic repairs as needed.