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Job summary
A local food service provider in Parañaque is seeking kitchen staff to assist in food preparation and maintain a clean workspace. Responsibilities include cooking under supervision, following safety protocols, and supporting the team during peak hours. The ideal candidate should have a high school diploma and basic culinary skills, with a positive attitude and willingness to learn. This is a great opportunity to gain experience in the culinary field.
Qualifications
0–1 years of experience preferred.
Ability to work in a fast-paced team environment.
Positive attitude and strong work ethic.
Responsibilities
Assist in food preparation and cooking.
Maintain a clean kitchen workspace.
Follow safety and sanitation protocols.
Support the kitchen team during peak hours.
Assist with inventory management.
Skills
Basic culinary skills
Willingness to learn
Education
High School Diploma or equivalent
Job description
A local food service provider in Parañaque is seeking kitchen staff to assist in food preparation and maintain a clean workspace. Responsibilities include cooking under supervision, following safety protocols, and supporting the team during peak hours. The ideal candidate should have a high school diploma and basic culinary skills, with a positive attitude and willingness to learn. This is a great opportunity to gain experience in the culinary field.