Front-of-House Leader: Guest Experience & Team Growth

Default Brand; Laurel; On-site; PHP 400,000 - 600,000; Full time

Job summary

A leading restaurant chain in Batangas, Philippines seeks a Restaurant Manager to oversee operations, manage team performance, and ensure guest satisfaction. The ideal candidate has at least two years of full-service restaurant experience and will play a key role in maintaining the company's core values and operational standards. This position emphasizes leadership and guest service, making it a great opportunity for passionate individuals in the hospitality industry.

Qualifications

• 2+ years of full service restaurant management experience in a complex & fast paced environment.
• Successfully completed food safety/sanitation training.
• Must be 21 years of age or older.

Responsibilities

• Manage performance of all hourly employees.
• Ensure guest satisfaction and brand integrity.
• Assist General Manager in hiring and training employees.

Skills

Performance Management

Guest Service & Atmosphere

Food Safety/Sanitation

Strong coaching skills

Strong operational skills

Basic knowledge in Microsoft Word and Excel

Education

High School Diploma/GED

Job description

A leading restaurant chain in Batangas, Philippines seeks a Restaurant Manager to oversee operations, manage team performance, and ensure guest satisfaction. The ideal candidate has at least two years of full-service restaurant experience and will play a key role in maintaining the company's core values and operational standards. This position emphasizes leadership and guest service, making it a great opportunity for passionate individuals in the hospitality industry.