Food Service Crew

MJ’S Food Art; Iloilo City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local food service provider in Iloilo City is seeking energetic and customer-oriented Food Service Crew members. Ideal candidates should possess excellent customer service skills and a positive attitude. Responsibilities include greeting customers, preparing food, ensuring cleanliness, and handling transactions. Training will be provided, making this an excellent opportunity for those looking to start a career in food service.

Qualifications

• Willing to work flexible hours, including weekends and holidays.
• Able to work in a fast-paced environment.
• Friendly, reliable, and hardworking.

Responsibilities

• Greet customers warmly and take their orders efficiently.
• Prepare and serve food and beverages according to company standards.
• Ensure cleanliness and hygiene in the dining, kitchen, and serving areas.
• Operate cash registers, process payments, and provide correct change.
• Assist in restocking and inventory management.
• Follow food safety and sanitation guidelines.
• Work as part of a team to provide fast and efficient service.
• Handle customer inquiries and complaints professionally.
• Perform other duties as assigned by the supervisor.

Skills

Customer service skills

Communication skills

Teamwork

Flexibility

Education

High school graduate or equivalent

Job description

Job Summary

We are looking for energetic and customer-oriented Food Service Crew members to join our team in Iloilo. The ideal candidates should have a passion for food service, excellent customer service skills, and a positive attitude. No prior experience is required, as training will be provided.

Key Responsibilities

• Greet customers warmly and take their orders efficiently.
• Prepare and serve food and beverages according to company standards.
• Ensure cleanliness and hygiene in the dining, kitchen, and serving areas.
• Operate cash registers, process payments, and provide correct change.
• Assist in restocking and inventory management.
• Follow food safety and sanitation guidelines.
• Work as part of a team to provide fast and efficient service.
• Handle customer inquiries and complaints professionally.
• Perform other duties as assigned by the supervisor.

Qualifications

• High school graduate or equivalent.
• Experience in food service or customer service is an advantage but not required.
• Willing to work flexible hours, including weekends and holidays.
• Ability to work in a fast-paced environment.
• Good communication and teamwork skills.
• Friendly, reliable, and hardworking.