Dining Crew

GOODLUCK HOTPOT CORP.; Cebu City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A popular dining establishment in Cebu City is looking for a customer service staff member to assist with welcoming guests, taking orders, and serving food. The ideal candidate should have strong communication skills, a friendly attitude, and some experience in a restaurant or customer service setting. Flexibility in working hours is required, and the role includes maintaining a clean dining environment.

Qualifications

• Prior experience in customer service or restaurant setting is a plus.
• Must be able to stand, walk, and carry items for extended periods.
• Flexibility with working hours, including evenings and weekends.

Responsibilities

• Welcome and seat customers in a friendly and efficient manner.
• Take orders and assist customers with menu selections.
• Serve food and beverages, including hotpot ingredients and drinks.
• Ensure that tables are clean and organized for guests.
• Assist in refilling drinks, sauces, and hotpot broths as needed.
• Maintain a clean and safe dining environment.
• Provide excellent customer service and resolve customer inquiries.
• Assist in restocking supplies and maintaining restaurant inventory.
• Work closely with kitchen and other staff to ensure timely service.

Skills

Strong communication and interpersonal skills

Ability to work in a fast-paced, team-oriented environment

Customer-focused with a friendly and positive attitude

Basic knowledge of food safety and hygiene standards

Job description

• Welcome and seat customers in a friendly and efficient manner.
• Take orders and assist customers with menu selections, ensuring a positive dining experience.
• Serve food and beverages, including hotpot ingredients, condiments, and drinks.
• Ensure that tables are clean, organized, and properly set up for guests.
• Assist in refilling drinks, sauces, and hotpot broths as needed.
• Maintain a clean and safe dining environment, including cleaning tables and utensils after guests leave.
• Provide excellent customer service by addressing customer inquiries and resolving any issues.
• Assist in restocking supplies and maintaining restaurant inventory.
• Work closely with kitchen and other staff to ensure timely service.

• Strong communication and interpersonal skills.
• Ability to work in a fast-paced, team-oriented environment.
• Customer-focused with a friendly and positive attitude.
• Basic knowledge of food safety and hygiene standards.
• Prior experience in customer service or restaurant setting is a plus.
• Must be able to stand, walk, and carry items for extended periods.
• Flexibility with working hours, including evenings and weekends.