WE'RE ARE LOOKING ALL AROUND SERVICE CREW/CASHIER
Description
- Greet and assist customers in a friendly and efficient manner.
- Process transactions accurately and handle cash responsibly.
- Maintain cleanliness and organization of the cashier area.
- Provide excellent customer service, addressing any questions or concerns.
- Collaborate with team members to ensure smooth restaurant operations.
Requirements
- Educational Qualifications: Bachelor’s degree in Hospitality, Business, or a related field.
- Experience Level: Fresh Graduate or 6 months, 1 year experience in a customer service role.
- Skills and Competencies: Strong cash handling and cashier skills.
- Qualities and Traits: Excellent communication and interpersonal skills.
- Responsibilities and Duties: Ability to work in a fast-paced environment and multitask effectively.
- Skills and Competencies: Customer-oriented with strong hospitality skills.
Job Requirements
- SSS
- Phil-health
- Pag-ibig
- Tin Number
- Vaccine Card
- NBI Clearance