Cafe Kitchen Lead - Food Safety & Daily Ops (Weekend)

Bossjob; Metro Manila; On-site; PHP 180,000 - 260,000; Full time

Job summary

Bossjob in a busy cafe environment seeks a Kitchen Supervisor to lead daily kitchen operations, coordinating cooks, helpers and support staff to ensure high-quality food and timely service.

The role requires hands-on leadership, strong knowledge of food safety, and the ability to manage inventory and staff scheduling while maintaining sanitation and station organization in a fast-paced setting.

Qualifications

• Hands-on leadership in a busy kitchen setting.
• Strong knowledge of food safety and sanitation standards.
• Experience supervising cooks, helpers and support staff.
• Ability to manage inventory and staff schedules.

Responsibilities

• Lead daily kitchen operations in a fast-paced cafe.
• Supervise cooks, helpers and support staff to ensure quality and timely service.
• Enforce sanitation standards and food safety procedures.
• Manage inventory and staff scheduling; keep stations organized.

Skills

Kitchen leadership

Food safety

Staff management

Inventory management

Job description

Bossjob is seeking a hands-on Kitchen Supervisor to lead daily kitchen operations in a fast-paced café setting. You will supervise cooks, helpers, and support staff, ensuring high-quality food and timely service while enforcing sanitation standards.

This role demands hands-on management and a proactive approach to station organization. The ideal candidate brings kitchen leadership experience, strong knowledge of food safety, and the ability to manage inventory and staff schedules.