Butcher

VIOLY’S MEAT SHOP; Davao del Sur; On-site; PHP 100,000 - 400,000; Full time

Job summary

A local meat shop in Davao del Sur is seeking a skilled butcher responsible for preparing and cutting meat, ensuring product quality, and providing excellent customer service. The ideal candidate will have experience in meat cutting, knowledge of various meat types and preparation techniques, and a commitment to food safety standards. This role requires physical stamina and good communication skills.

Qualifications

• Experience in meat cutting or a similar role is preferred.
• Knowledge of meat types, cuts, and preparation techniques.
• Understanding of food safety and hygiene standards.

Responsibilities

• Prepare and cut meat for sale or use.
• Ensure meat quality and maintain cleanliness.
• Assist customers and manage inventory.

Skills

Knowledge of meat cutting

Attention to detail

Good customer service

Education

High school diploma or equivalent

Tools

Meat-cutting tools

Job description

A butcher is responsible for preparing and cutting meat for sale or use. Duties include trimming, deboning, grinding, and packaging meat.

They ensure meat quality, maintain cleanliness, and follow safety and hygiene standards.

Butchers may assist customers, fulfill special orders, and manage inventory. Skills required include knowledge of meat cutting, attention to detail, and good customer service.

1. Experience in meat cutting or a similar role (preferred).
2. Knowledge of meat types, cuts, and preparation techniques.
3. Ability to use meat-cutting tools and equipment safely.
4. Understanding of food safety and hygiene standards.
5. Physical strength and stamina to handle heavy items.
6. Strong attention to detail and manual dexterity.
7. Good communication and customer service skills.
8. High school diploma or equivalent (preferred).