Bartender

Pour Kings Enterprises Inc.

Makati

On-site

PHP 223,200 - 334,800

Full time

14 days+

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Job summary

A local bar and restaurant in Makati is seeking a Bartender to prepare and serve beverages, ensure a clean bar area, and interact with customers to provide a positive drinking experience. Ideal candidates will have a High School Diploma and 1-3 years of bartending or related customer service experience. Applicants should possess excellent communication skills and be able to work effectively in a fast-paced environment. This is a full-time on-site position.

Qualifications

  • 1-3 years of bartending experience or related customer service role.
  • Ability to work in a fast-paced environment and handle stress effectively.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages to customers.
  • Ensure a clean and organized bar area, complying with health and safety regulations.
  • Interact with customers to provide a positive experience and recommend drink options.
  • Maintain inventory and assist with ordering supplies as needed.
  • Handle cash and process customer payments accurately.

Skills

Excellent communication
Interpersonal skills
Knowledge of mixology

Education

High School Diploma or equivalent

Job description

On-site - Makati 1-3 Yrs Exp High/Senior High School Full-time

Job Description
  • Prepare and serve alcoholic and non-alcoholic beverages to customers.
  • Ensure a clean and organized bar area, complying with health and safety regulations.
  • Interact with customers to provide a positive experience and recommend drink options.
  • Maintain inventory and assist with ordering supplies as needed.
  • Handle cash and processing customer payments accurately.
Requirements
  • Educational Qualifications: High School Diploma or equivalent.
  • Experience Level: 1-3 years of bartending experience or related customer service role.
  • Skills and Competencies: Excellent communication and interpersonal skills.
  • Qualities and Traits: Ability to work in a fast-paced environment and handle stress effectively.
  • Responsibilities and Duties: Knowledge of mixology and drink preparation techniques.
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