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Pastry Chef

Ecojob

Muscat

On-site

OMR 10,000 - 15,000

Full time

Today
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Job summary

A leading culinary establishment in Muscat, Oman is seeking a highly skilled Head Pastry Chef to oversee their pastry department. The role involves menu creation, team management, and upholding high food safety standards. Candidates should have proven pastry experience and a passion for innovative dessert creation. This position offers a monthly salary of $1700, negotiable based on experience.

Qualifications

  • Proven experience as a Pastry Chef or similar role in a fast-paced restaurant setting.
  • In-depth knowledge of ingredients, baking techniques, and food safety standards.
  • Creativity and passion for creating delicious desserts.

Responsibilities

  • Create and develop unique and innovative pastry menu items.
  • Oversee the preparation, cooking, and presentation of all pastry dishes.
  • Train and manage a team of pastry chefs.

Skills

Pastry preparation and presentation
Team management
Creativity in menu development
Food safety standards
Time management
Job description
Head Pastry Chef

We are looking for a highly skilled and creative Head Pastry Chef to join our team in Muscat. As the Head Pastry Chef, you will be responsible for overseeing all aspects of our pastry department, from menu creation to managing a team of pastry chefs.

Responsibilities
  • Create and develop unique and innovative pastry menu items that align with our restaurant's concept
  • Oversee the preparation, cooking, and presentation of all pastry dishes
  • Train and manage a team of pastry chefs, ensuring high-quality standards are met at all times
  • Monitor inventory levels and order supplies as needed
  • Maintain food safety standards and ensure compliance with health codes
  • Collaborate with other kitchen staff to ensure smooth operations and timely service
  • Develop new recipes and make adjustments to existing ones based on customer feedback or seasonal availability of ingredients
  • Keep up-to-date with industry trends and techniques, bringing fresh ideas to the table
Requirements
  • Proven experience as a Pastry Chef or similar role in a fast-paced restaurant setting
  • In-depth knowledge of ingredients, baking techniques, and food safety standards
  • Creativity and passion for creating delicious desserts that leave a lasting impression on customers
  • Strong leadership skills with the ability to train and motivate a team
  • Excellent time management skills to ensure efficient production during busy service periods
  • Ability to work well under pressure in a fast-paced environment
  • Flexibility to work evenings, weekends, and holidays as needed
Salary

1700$ per month (negotiable based on experience)

Location

Muscat, Oman (candidates from other countries are welcome to apply)

How to Apply

If you have a passion for creating delectable desserts and leading a team in a dynamic kitchen environment, we would love to hear from you. Please submit your application along with your resume showcasing your past work experience as a Pastry Chef.

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