Luxury F&B Server — Guest Experience Champion

dubaiholding

Muscat

On-site

OMR 3,900 - 5,600

Full time

8 days ago
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Benefits offered by this job

Learning & Development programmes and
Internal mobility within our global网络
Colleague discounts on food, beverage
Health care and insurance benefits
Locally competitive salary
Locally relevant benefits as per the物业

Job summary

Jumeirah Muscat Bay, part of the Dubai Holding luxury portfolio, is seeking a Waiter to join our Food & Beverage team. You will engage guests with confidence, discuss menu options in detail, and contribute to delivering elegant service in a premier resort setting.

The ideal candidate has 1 year of luxury hospitality experience, a High School Diploma, and demonstrates creativity and problem-solving. You will welcome guests, take orders, coordinate with the kitchen, and ensure timely, flawless

Qualifications

  • 1 year of experience in a similar role within the luxury industry.
  • High School Diploma
  • Creative
  • Problem solving

Responsibilities

  • Must be comfortable discussing food and wine choices with guests in detail.
  • To control usage of all food and beverage items and appropriate usage of equipment, tools and service equipment.
  • To ensure the food pick up and service is impeccable and completed in a timely manner.
  • Communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system.
  • Responsible for setting up tables, serving food and beverage to guests, and clearing/cleaning tables.
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.

Skills

Creative
Problem solving

Education

High School Diploma

Job description

Jumeirah Muscat Bay, part of the Dubai Holding luxury portfolio, is seeking a Waiter to join our Food & Beverage team. You will engage guests with confidence, discuss menu options in detail, and contribute to delivering elegant service in a premier resort setting.

The ideal candidate has 1 year of luxury hospitality experience, a High School Diploma, and demonstrates creativity and problem-solving. You will welcome guests, take orders, coordinate with the kitchen, and ensure timely, flawless

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