Country: Oman

Ecojob; Dhofar; On-site; OMR 4,600 - 5,700; Full time

Job summary

Ecojob in Salalah, Oman seeks a skilled Pastry Chef to join our hotel kitchen. You will create and prepare delicious desserts, design new menu items, and ensure premium presentation for guests.

Ideal candidates have at least 3 years of pastry chef experience in a luxury restaurant or hotel, and a culinary degree or equivalent is preferred. Responsibilities include ordering ingredients, managing inventory, and maintaining a clean, organized work space.

Qualifications

• Minimum 3 years of pastry chef experience in a high-end restaurant or hotel.
• Culinary degree or equivalent preferred.
• Strong dessert design and plating skills.

Responsibilities

• Create and prepare desserts and pastries for guests.
• Design new menu items and seasonal specials.
• Order ingredients and manage inventory.
• Maintain a clean, organized kitchen and adhere to food safety standards.

Skills

Pastry chef experience

Dessert design

Menu planning

Inventory management

Education

Culinary degree

Job description

Country: Oman

Job Title: Pastry Chef

An established hotel in Salalah, Oman is seeking a skilled and creative Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating and preparing delicious and visually appealing desserts and pastries for our guests. Your duties will include designing new menu items, ordering ingredients, managing inventory, and maintaining a clean and organized kitchen. The ideal candidate will have at least 3 years of experience as a Pastry Chef in a high-end restaurant or hotel setting. A culinary degree or equivalent is preferred. Salary for this position is $1200 per month. Nationality and location preference is open.