Chef de Partie

Accor; Muscat; On-site; OMR 2,500 - 10,000; Full time

Job summary

A leading hospitality company in Muscat is seeking a Chef De Partie to join their team at a five-star property. This role involves executing dishes, maintaining cleanliness, and working collaboratively with kitchen staff. Candidates should have at least 2 years of experience in a similar role and a culinary education background. The company offers opportunities for development and a commitment to diversity and inclusion.

Benefits

Employee benefit card with discounted rates

Learning programs through Academies

Opportunity for talent development

Qualifications

• At least 2 years experience as Chef De Partie for an All Day Dining Restaurant.
• Experience in a fast-paced environment with a high volume of guests.

Responsibilities

• Execute dishes and recipes, respecting deadlines.
• Ensure cleanliness and food safety according to HACCP rules.
• Organize and control the work of kitchen assistants.

Skills

Ability to work well under pressure

Culinary education background

Teamwork capabilities

Education

Culinary education

Job description

Overview

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.

Position

Chef De Partie

What is in it for you

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing

• You report to the Head Chef for the execution of dishes and recipes, respecting deadlines. (And it can be hectic in the kitchen!).
• You are committed to the cleanliness of your workplace and food safety by respecting HACCP hygiene rules.
• You will send the dishes within the timeframes requested by the customer.
• You participate in inventory work as well as in the control and storage of goods upon delivery.
• You organize and control the work of the Kitchen Assistants and Apprentices for your part.
• You continue to conquer the local market with our restaurant offering.
• You are highlighting our Banquets activity.
• You help delight our guests with room service.

Thanks to your knowledge, your know-how and your attention to detail, you will contribute to the preparation of dishes and the satisfaction of our customers.

Qualifications

• Should have at least 2 years experience as CDP for an All Day Dining Restaurant - Buffet and Ala carte
• Ability to work well under pressure in a fast paced environment with high volume of guests
• Should have culinary education background
• Ability to work cohesively and collectively as part of a team

Additional Information

Your team and working environment: Mövenpick Hotel & Apartments Ghala Muscat, a five-star property in Ghala Heights, seamlessly combines Omani charm with Mövenpick's Swiss hospitality. Just 12 minutes from Muscat International Airport, it offers 282 rooms, 58 serviced apartments and modern amenities for business and leisure. Featuring four dining venues and versatile event spaces venues it caters to diverse needs. Guests can rejuvenate at the NOVE Spa, rooftop infinity pool, and scenic fitness centre for an unforgettable stay.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.