Weekend & Night Bartender — Drive Guest Experience & Sales

Funlab Pty Ltd; Auckland; Vor Ort; NZD 30.307 - 38.572; Vollzeit

Zusammenfassung

Archie Brothers in Newmarket, Auckland is seeking a Front of House | Bartender to deliver unforgettable guest experiences with energy and a customer‑service mindset.

You will drive sales on each shift through upselling, product knowledge and proactive guest engagement, and work with your team to meet daily goals.

Keep the venue well‑stocked and ready to impress, and be trained across all areas from bar to reception to events; weekend and night availability is required.

Qualifikationen

• Uniqueness and a passion for fun.
• Energy, enthusiasm, positivity – and bucketloads of it.
• Customer service, hospitality or retail experience and a love for building customer rapport
• A love of interacting with a diverse range of guests – teens, kids and adults
• Must be available on weekends and nights

Aufgaben

• Create and deliver unforgettable guest experiences with energy and a customer‑service mindset
• Drive sales on every shift – smash targets through upselling, product knowledge and proactive guest engagement
• Understand daily goals and challenges, working with your team to succeed
• Take pride in your venue, keeping it well‑stocked and ready to impress at all times
• Own your space – be trained in all areas and bring your A‑game whether you’re behind the bar, at reception, or running a function
• Follow all safety and compliance procedures to keep guests and teammates safe
• Take opportunities to go above and beyond and anticipate guests’ needs

Kenntnisse

Customer service

Hospitality

Retail experience

Guest rapport

Weekend availability

Jobbeschreibung

Archie Brothers in Newmarket, Auckland is seeking a Front of House | Bartender to deliver unforgettable guest experiences with energy and a customer‑service mindset.

You will drive sales on each shift through upselling, product knowledge and proactive guest engagement, and work with your team to meet daily goals.

Keep the venue well‑stocked and ready to impress, and be trained across all areas from bar to reception to events; weekend and night availability is required.