Inwards Goods Storeperson

Foodstuffs group; Christchurch; Hybrid; NZD 42,000 - 54,000; Full time

Job summary

Foodstuffs Group in Christchurch is seeking an energetic Inwards Goods / Storeperson to help manage a busy storeroom and ensure accurate stock reception. The role focuses on delivering excellent customer service to internal and external stakeholders while maintaining stock accuracy.

You should be physically fit, detail-oriented and able to work in a fast-paced environment. Experience in inwards goods or storeperson roles is preferred; training on Food and Health and Safety procedures will be

Qualifications

• Experience in inwards goods or storeperson roles preferred.
• Physically able to lift up to 20 kg and work in a busy storeroom.
• Excellent organisation and communication skills.

Responsibilities

• Deliver exceptional customer service to staff and customers.
• Liaise with department managers to ensure correct stock is received.
• Maintain stock levels and presentation standards.
• Implement Food and Health and Safety requirements.
• Lead by example in safety and quality.
• Conduct regular stocktakes and goods receipting.

Skills

Customer service

Stock control

Stocktaking

Teamwork

Attention to detail

Tools

SAP

Job description

We are a large Supermarket located in a competitive area, seeking an innovative and customer-focused team member to assist our Inwards Goods and very busy storeroom. If you are physically fit, hardworking, have excellent attention to detail and can think on your feet then we would like to meet you. We would prefer someone with previous experience in inwards goods or storeperson roles.

The key responsibilities of these positions include:

• Delivering exceptional customer service
• Liaise with department managers to ensure correct stock has been received
• Maintaining stock levels and presentation standards
• Implementation of Food and Health and Safety requirements
• Leading by example
• Stocktaking
• Goods receipting

• Exceptional organisation and communication skills.
• Physically fit and able to lift up to 20kg
• SAP knowledge
• Able to work in a demanding and high volume environment.
• Ability to work in a team.
• An understanding of work place safety and food safety requirements.

The available shifts are as follows:

Sunday 8.00am-4.30pm

Monday 8.00am-4.30pm

Friday 8.00am-4.30pm