Part-Time Baker

Work standard; Norway; On-site; NOK 125,000 - 150,000; Part time

Job summary

Work standard in New York City is seeking an experienced Part-Time Baker to join our kitchen team. You will bake breads, pastries, and cakes and ensure quality and consistency across products.

The role offers flexible hours suitable for students or individuals seeking extra income. Candidates should have proven baking experience, be able to follow recipes precisely, and work well under time pressure in a fast-paced environment.

Qualifications

• Proven experience as a Baker in a commercial setting.
• Ability to follow recipes accurately and consistently.
• Good time management and attention to detail.
• Physically able to stand for long periods; must be flexible for evenings, weekends or holidays.
• Must have visa/working permit for employment in the US.

Responsibilities

• Prepare and bake breads, pastries, and cakes per recipes.
• Decorate and present baked goods attractively.
• Monitor oven temperatures and adjust bake times as needed.
• Ensure accurate measurement of ingredients and timely use.
• Maintain a clean and organized work area.
• Adhere to food safety standards and collaborate with kitchen staff.

Skills

Baker experience

Time management

Attention to detail

Stamina

Flexibility

Job description

We are seeking an experienced and skilled Part-Time Baker to join our team in the bustling city of New York, United States. As a Baker, you will be responsible for creating delicious baked goods such as breads, pastries, and cakes. This is a part-time position with flexible hours, making it an ideal opportunity for students or individuals looking to supplement their income.

Responsibilities

• Prepare and bake various types of breads, pastries, and cakes according to recipes
• Decorate and present baked goods in an appealing manner
• Monitor oven temperatures and adjust baking times as needed
• Ensure all ingredients are accurately measured and used in a timely manner
• Maintain a clean and organized work area
• Adhere to food safety standards at all times
• Collaborate with other kitchen staff as needed

Requirements

• Proven experience as a Baker, preferably in a commercial kitchen setting
• Knowledge of different baking techniques and recipes
• Ability to follow recipes accurately and consistently
• Attention to detail with excellent time management skills
• Good physical stamina and ability to stand for long periods of time
• Flexibility to work evenings, weekends, or holidays as needed
• Must have own valid visa/working permit for employment in the US

Salary: We offer a competitive salary of $1300 per month for this part-time position.

Location: This job is located in New York City, United States.

Accommodation: This is not a live-in position. Accommodation will not be provided.

Visa/Permit: Applicants must have their own valid visa or working permit for employment in the US.

Urgency: This is an urgent job opening and we are looking to fill this position as soon as possible.