Part-Time Baker

Executive Connect Qatar; Alta; On-site; NOK 146,000 - 174,000; Part time

Benefits offered by this job

Visa sponsorship

Job summary

Executive Connect Qatar is seeking a skilled Baker to join the team in Alta, Norway on a part-time basis. You will prepare and bake a variety of breads, pastries, and other baked goods according to recipes and customer requests.

The role requires at least 2 years of professional baking experience, high attention to detail, and the ability to work early mornings, evenings, weekends, and holidays. Visa sponsorship available for qualified candidates; accommodation is not provided.

Qualifications

• High school diploma or equivalent; culinary school preferred.
• Minimum of 2 years baking experience in a professional setting.
• In-depth knowledge of baking techniques, measurements, ingredients, equipment, etc.
• Strong attention to detail with the ability to follow recipes accurately.
• Excellent time-management skills with ability to work under pressure.
• Customer-oriented mindset with strong communication skills.
• Must be able to work flexible hours including early mornings, evenings, weekends, and holidays.

Responsibilities

• Prepare and bake different types of bread, pastries, and other baked goods.
• Ensure products meet quality standards and are presented attractively.
• Follow recipes accurately to ensure consistency in flavor and appearance.
• Monitor oven temperatures and adjust as needed.
• Maintain cleanliness and organization in the kitchen area.
• Assist with inventory management and ordering supplies.
• Provide excellent customer service by taking orders, answering questions, and fulfilling special requests.

Skills

Time management

Customer service

Attention to detail

Education

High school diploma

Culinary school/certification

Job description

Part-Time Baker

Location: Alta, Norway

We are seeking a skilled and experienced Baker to join our team on a part-time basis in Alta, Norway. As a Baker, you will be responsible for preparing and baking various types of bread, pastries, and other baked goods according to recipes and customer requests.

Key Responsibilities

• Prepare and bake different types of bread, pastries, and other baked goods
• Ensure all products meet quality standards and are presented attractively
• Follow recipes accurately to ensure consistency in product taste and appearance
• Monitor oven temperatures and adjust as needed
• Maintain cleanliness and organization in the kitchen area
• Assist with inventory management and ordering supplies as needed
• Provide excellent customer service by taking orders, answering questions, and fulfilling special requests

Requirements

• High school diploma or equivalent required; Culinary school or relevant certification preferred
• Minimum of 2 years of experience as a Baker in a professional bakery or restaurant setting
• In-depth knowledge of baking techniques, measurements, ingredients, equipment, etc.
• Strong attention to detail with the ability to follow recipes accurately
• Excellent time-management skills with the ability to work efficiently under pressure
• Customer-oriented mindset with strong communication skills
• Must be able to work flexible hours including early mornings, evenings, weekends, and holidays if needed

Salary

The salary for this part-time position is 1500$ per month.

Benefits

• This position does not include accommodation. However, visa sponsorship is available for qualified candidates.

If you are a passionate Baker looking for a flexible part-time opportunity in an exciting location like Alta, Norway then we want to hear from you!