On-Call Steward/Dishwasher — Hotel Kitchen Support

Radisson blu, Royal Garden; Trondheim; On-site; NOK 260,000 - 340,000; Full time

Benefits offered by this job

Up to 53% off stays at Radisson Hotels

30% off for Friends & Family

Discounts on Breakfast, Food & Bevear–

Job summary

Radisson Hotel Group is seeking an on-call Steward / Dishwasher to support our vibrant Kitchen Team. You will ensure a steady supply of clean dishes and keep the kitchen environment orderly, contributing to our culinary excellence and guest satisfaction.

Join a team that values initiative, attention to detail, and a proactive, positive attitude to deliver memorable hospitality experiences.

Qualifications

• A positive approach and excellent organizational skills.
• Attention to detail with the ability to use initiative.

Responsibilities

• Maintains supply of clean dishes, glassware, silverware, pots, etc. for the Kitchen and all outlets in the Hotel.
• Maintains a clean kitchen environment.
• Completes work projects as assigned by Senior Manager.

Skills

Positive attitude

Organizational skills

Customer care

Initiative

Job description

Radisson Hotel Group is seeking an on-call Steward / Dishwasher to support our vibrant Kitchen Team. You will ensure a steady supply of clean dishes and keep the kitchen environment orderly, contributing to our culinary excellence and guest satisfaction.

Join a team that values initiative, attention to detail, and a proactive, positive attitude to deliver memorable hospitality experiences.