Dishwasher - Entry Level

Vertexglobal

Bergen

On-site

NOK 160,000 - 181,000

Full time

14 days+

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Benefits offered by this job

Competitive salary 1600$

Job summary

Vertexglobal in Bergen, Norway, is hiring a Dishwasher in an entry level role. No experience required; you will learn on the job and start a career in hospitality. You'll wash dishes, maintain cleanliness, and support the kitchen team in a fast-paced environment.

Training will be provided, with opportunities to grow within the company and gain valuable industry experience. You must have a valid visa/work permit for Norway and be flexible to work evenings, weekends, and holidays.

Qualifications

  • No prior experience required; training will be provided.
  • Must have a strong work ethic and be able to work efficiently in a fast-paced environment.
  • Ability to work well in a team as well as independently.
  • Must be reliable, punctual, and have good time management skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Must have own valid visa/work permit for Norway.

Responsibilities

  • Wash and sanitize dishes, utensils, and other kitchen equipment
  • Sort and organize clean dishes and utensils
  • Assist with basic food prep and cleaning tasks as needed
  • Maintain cleanliness of dishwashing area and kitchen
  • Follow all health and safety regulations
  • Adhere to company policies and procedures

Skills

Teamwork
Reliability
Punctuality
Time management
Flexibility

Job description

Dishwasher - Entry Level

We are seeking a hardworking and dedicated individual to join our team as a Dishwasher in Bergen, Norway. As an entry level position, no prior experience is required. This is an excellent opportunity for someone looking to start their career in the hospitality industry.

Responsibilities
  • Wash and sanitize dishes, utensils, and other kitchen equipment
  • Sort and organize clean dishes and utensils
  • Assist with basic food prep and cleaning tasks as needed
  • Maintain cleanliness of dishwashing area and kitchen
  • Follow all health and safety regulations
  • Adhere to company policies and procedures
Requirements
  • No prior experience necessary, training will be provided
  • Must have a strong work ethic and be able to work efficiently in a fast-paced environment
  • Ability to work well in a team as well as independently
  • Must be reliable, punctual, and have good time management skills
  • Flexibility to work evenings, weekends, and holidays as needed
  • Must have own valid visa/work permit for Norway
Benefits
  • Competitive salary of 1600$
  • Opportunities for growth within the company
  • Employee discounts on food and beverages
  • Positive and supportive work environment

If you are a hardworking individual with a passion for the hospitality industry, we would love to hear from you.

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