Start as a Production Worker Make & Pack Schiphol

Manpower Nederland; Schiphol; On-site; EUR 19,000 - 26,000; Full time

Benefits offered by this job

Salary 16.24 €/h (ATV included)

Growth opportunities

Meals and fruit provided for a small

40 hours per week

Temporary contract through Manpower

Potential permanent contract

Manpower Academy courses

Pension contributions

Travel allowance

OT after 18:00 and weekends

End-of-year bonus 8.33%

Job summary

Gate Gourmet at Schiphol is hiring a Production Worker in the Make & Pack department to prepare meals for airline passengers. You will gather ingredients, assemble meals, and package them for service while maintaining strict hygiene standards.

The role includes a group training, a buddy system, and opportunities for growth; full-time (40 hours) with a temporary contract through Manpower and potential for a permanent position based on performance.

Qualifications

• Good command of Dutch and/or English due to safety regulations.
• Certificate of Conduct (VOG) and Security clearance.
• At least 18 years old and full-time availability (40 hours/week).
• Willingness to undergo the Marechaussee screening (8 years in NL).
• Experience in airline catering or HACCP is a plus.

Responsibilities

• Gather correct ingredients for hot or cold meals.
• Assemble meals neatly according to hygiene standards.
• Package meals for airline service.
• Follow guidelines to maintain quality and cleanliness.
• Keep workstation tidy and organized.
• Assist new colleagues by explaining tasks.

Skills

Dutch/English language

VOG certificate

Security clearance

18+ years old

40h/week

Job description

Start as a Production Worker Make & Pack Schiphol

Do you have a passion for food and enjoy making sure everything is perfect? Then the position of Production Worker Make & Pack at Gate Gourmet is made for you! Here, you will prepare meals for airline passengers according to the highest quality standards. You will receive a good salary, plenty of opportunities for growth, and the chance to work in a dynamic environment. Read on quickly!

Employment agency Manpower is looking for Production Workers Make & Pack for Gate Gourmet at Schiphol.

Important: you must have lived in the Netherlands for at least 8 years, due to the Royal Netherlands Marechaussee screening.

As a production worker in the Make & Pack department, you will:

• Gather the correct ingredients for hot or cold meals (breakfasts, lunches, dinners)
• Assemble meals neatly and according to strict hygiene standards
• Package the meals carefully for airline service
• Follow clear guidelines to maintain quality and cleanliness
• Keep your workstation tidy and organized
• Support new colleagues by explaining tasks and helping them feel at ease

In your first few weeks, you will be assigned a buddy. This colleague will guide you and show you step by step how everything works. This way, you’ll get to know the job and the company well and can start working independently quickly!

What's in it for you

• Gross salary of €16.24per hour (including 5.12% ATV allowance)
• Plenty of opportunities for growth (e.g., to senior employee or team leader)
• Delicious meals and fresh fruit available for a small fee
• Full-time position of 40 hours per week
• Temporary contract through Manpower
• Possibility of a permanent contract if performance is good
• Development opportunities through Manpower Academy (more than 200 online courses)
• Pension contributions through Manpower
• Travel allowance according to the Catering Collective Labor Agreement
• Overtime pay when working after 18:00 and on weekends
• End-of-year bonus of 8.33%

Gate Gourmet is a leading provider of catering services for airlines worldwide. Gate Gourmet Amsterdam is part of GateGroup, the largest supplier of food, beverages, and onboard retail services for aircraft. They ensure an excellent culinary experience and offer an open, informal working environment with a pleasant atmosphere.

Working hours The working hours are between 6.00 and 23.00, providing a lot of flexibility in the schedule. During the summer months, for example, the start times may sometimes be later in the day, such as 14.30 or 15.30. There are two work locations: Schiphol North and Schiphol West. A shuttle bus operates between these locations.

Before you start, you will undergo a group training where you will learn the general guidelines to perform your job well. Additionally, you will complete the Cabin Services Training, which you must pass in order to continue working.

• Good command of the Dutch and/or English language (due to safety regulations)
• You can provide a Certificate of Conduct (VOG) and Security
• At least 18 years old
• Clearance (VGB) (this is a strict requirement)
• Full-time availability of 40 hours per week
• You can work well under time pressure
• Willingness to undergo the screening process conducted by the Royal Netherlands Marechaussee (this requires having lived in the Netherlands for the past eight years)

Additionally, you (preferably) have experience in airline catering or HACCP. It’s also definitely an advantage if you have an affinity with meal preparation or food.