Kitchen Chef for charming Boutique Hotel at Vlieland

My Working Holiday; Oost-Vlieland; Sur place; EUR 32 000 - 52 000; Plein temps

Avantages offerts par ce poste

Permanent contract

38-hour workweek

Holiday allowance

Employee housing

Island setting

Competitive salary

Résumé du poste

Bravoure at Badhotel Bruin on Vlieland is seeking a passionate chef to unleash creativity and lead the kitchen. You will be responsible for crafting inventive menus and maintaining the highest standards in a small, motivated team.

Join a restaurant known for appealing to both pescatarians and meat lovers, in an idyllic island setting with an emphasis on quality and creativity. A culinary degree and 3–5 years of experience are required.

Qualifications

• A degree from a recognized culinary school.
• Enthusiasm and creativity are a must.
• Passion for exceeding guests' expectations.
• Knowledge of hygiene standards and health & safety.
• Up-to-date knowledge of culinary developments.

Responsabilités

• Surprise guests with culinary expertise and keep the menu exciting and interesting.
• Work exclusively with high-quality ingredients and strive for excellence with attention to detail.
• Apply your personal creative touch to dishes.
• Collaborate with a close-knit team in a dynamic island restaurant.

Connaissances

Culinary creativity

Seasonal menus

Team player

Hygiene standards

Formation

Culinary degree

Description du poste

🌟 Job Opening: Become the Chef of the Charming Boutique Hotel on Vlieland! 🌟

Are you ready for an exciting challenge? We are looking for an enthusiastic chef to join our team of ambitious chefs! In this role, you will have the chance to unleash your creativity and ensure every guest leaves the restaurant with an unforgettable experience! 🍽️

🏨 Your Workspace

Badhotel Bruin has been the leading hotel on Vlieland since 1874! With over 151 years of history, it is the oldest hotel on the island. Located in the main street, surrounded by boutiques and cozy terraces, it’s the perfect place to fully enjoy the beauty of Vlieland! 🌊

👩🍳 Your Team

Our team consists of young, enthusiastic, and talented chefs who share their passion for cooking every day! Our guests are culinary explorers who specifically come to Vlieland to enjoy our delicious cuisine. Restaurant Bravoure is known as the pioneer on the island, with a menu that delights both pescatarians and meat lovers! 🥩🐟

🍳 Your Tasks

At Bravoure, you will have complete culinary freedom! You will be challenged to surprise our guests with your culinary expertise and to keep our menu exciting and interesting. You will work exclusively with the highest quality ingredients and strive for excellence with an eye for detail, knowledge of various cuisines, and above all - creativity! 🌈

✅ Your Experience

• A degree from a recognized culinary school with 3-5 years of experience as a chef
• Enthusiasm and creativity are a must!
• A passion for exceeding our guests’ expectations
• Extensive knowledge of food trends, innovations, and cooking methods
• Thorough knowledge of hygiene standards and health & safety
• Up-to-date knowledge of culinary developments
• You love working with complete creative freedom and applying your personal touch
• A team player who functions well in a diverse environment
• You enjoy working with a close-knit team and a restaurant full of returning guests!

🎉 What We Offer

• A permanent contract based on a 38-hour workweek
• A passionate and motivated team
• Holiday allowance according to Dutch standards
• An idyllic and calm work environment on Vlieland
• Employee housing (a detached house, including space for a partner and children)
• A 4-5 day workweek
• A competitive salary

💌 Interested?

Do you think you are the chef we are looking for? Send your application in the form below. We can’t wait to meet you! 🎊