Hotel Kitchen Steward: Clean, Efficient & Guest‑Focused

Minor Hotels Europe & Americas; Zandvoort; On-site; EUR 18,000 - 21,000; Full time

Benefits offered by this job

Training program

End of year bonus

Employee rates

Discounts in F&B outlets

Team building events

Career growth

Salary scale 2

Job summary

NH Hotels & Resorts in the Netherlands is seeking a Dishwasher/Steward who keeps the kitchen clean and sanitized, supports colleagues in the kitchen, the restaurant, and Meetings & Events, and ensures all plates, dishes and kitchen utensils are cleaned and stored properly.

You should be available for morning and evening shifts, have a customer-focused approach, and enjoy teamwork. The role offers training, employee hotel discounts, and potential growth within Minor Hotels Europe & Americas.

Qualifications

• Experience with kitchen hygiene and sanitation is a plus.
• Ability to work in a fast-paced environment.
• Basic English communication is helpful.

Responsibilities

• Maintain cleanliness and sanitation of kitchen areas and equipment.
• Sort, clean and store crockery, cutlery, pots and kitchen machines.
• Support colleagues in kitchen, restaurant and ME&Events as required.

Skills

Cleaning

Teamwork

Shift flexibility

Job description

NH Hotels & Resorts in the Netherlands is seeking a Dishwasher/Steward who keeps the kitchen clean and sanitized, supports colleagues in the kitchen, the restaurant, and Meetings & Events, and ensures all plates, dishes and kitchen utensils are cleaned and stored properly.

You should be available for morning and evening shifts, have a customer-focused approach, and enjoy teamwork. The role offers training, employee hotel discounts, and potential growth within Minor Hotels Europe & Americas.