Brewmaster & Quality Innovator

Kompaan Bier; Den Haag; Hybrid; EUR 29,000 - 39,000; Full time

Benefits offered by this job

25 vacation days

Career development

Christmas party

Ambitious team

Job summary

Kompaan Bier in Den Haag seeks an Allround Brewer & Quality Specialist to combine hands-on brewing with quality control, laboratory work and process improvement. You’ll work across the brewhouse, cellar, packaging and laboratory, collaborating with the Head Brewer and Production Manager to uphold top quality today, tomorrow and for years to come.

You’ll be proactive, analytical and data-driven, translating insights into practical actions that optimise brewery processes while maintaining the

Qualifications

• HBO/Bachelor’s level of education in Food Technology, Brewing Technology or related field
• Minimum 4 years’ brewing or similar experience in food production
• Experience with quality management systems and QA processes
• Knowledge of laboratory techniques and microbiological analysis
• Experience with HACCP and food safety systems
• Fluent Dutch and English proficiency

Responsibilities

• Run full brewing processes according to recipes
• Prepare and dose raw materials and support production
• Supervise staff in production areas
• Carry out CIP and maintain hygiene
• Perform quality checks and record data
• Conduct microbiological, physico-chemical and sensory analyses
• Monitor fermentation, DO/TPO, turbidity and flavour profiles
• Analyse production data and translate findings into improvements
• Advise on quality, efficiency and yield

Skills

Brewing know-how

Laboratory analysis

Data-driven improvement

Quality mindset

Education

Bachelor’s in Food Technology/Brewing

Tools

HACCP systems

Job description

Kompaan Bier in Den Haag seeks an Allround Brewer & Quality Specialist to combine hands-on brewing with quality control, laboratory work and process improvement. You’ll work across the brewhouse, cellar, packaging and laboratory, collaborating with the Head Brewer and Production Manager to uphold top quality today, tomorrow and for years to come.

You’ll be proactive, analytical and data-driven, translating insights into practical actions that optimise brewery processes while maintaining the