Service & Kitchen Crew (AMANJAYA)

JRBC Group; Sungai Petani; On-site; MYR 20,000 - 27,000; Full time

Benefits offered by this job

Training provided

Uniform provided

Job summary

JRBC Group is seeking staff to assist at the cashier counter when needed and to work in the back-of-house, preparing ingredients and cooking dishes. You will follow restaurant rules and learn on the job in a fast-paced dining environment.

Training and uniform are provided, with a basic salary plus allowance. This role supports Johnny's Restaurant and Black Canyon outlets across Malaysia, offering front- and back-of-house exposure and opportunities to grow with the team.

Qualifications

• Willing to learn and follow restaurant rules.
• Training provided.

Responsibilities

• Help at cashier when needed.
• Prepare ingredients and food.

Job description

* Help at cashier when needed. /Bantu di kaunter bayaran bila perlu.

2. Back-of-House / Dapur

* Prepare ingredients and food. / Sedia dan memasak makanan.

Requirements / Syarat

* Willing to learn and follow restaurant rules. / Suka belajar dan ikut peraturan restoran.

* Basic salary + allowance.

* Training provided.

* Uniform provided.

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Which of the following statements best describes your right to work in Malaysia?
• Are you available for shift work?

Restaurants & Cafes (Full Service) 101-1,000 employees

JRBC Group, established in 1996, comprises Johnny's Restaurant and Black Canyon, two leading dining brands in Malaysia. Johnny's Restaurant, owned by Dynasun Sdn Bhd, operates 36 outlets, while Black Canyon, a Thai franchise under B-Canyon (M) Sdn Bhd, runs 28 outlets nationwide. We offer Thai Steamboat, Asian and Western fusion dining with specialty coffee.

At JRBC Group, we believe our people and customers are the heart of our success. We value teamwork, training, and career growth, ensuring our employees grow with us while delivering exceptional experiences to our customers.

JRBC Group, established in 1996, comprises Johnny's Restaurant and Black Canyon, two leading dining brands in Malaysia. Johnny's Restaurant, owned by Dynasun Sdn Bhd, operates 36 outlets, while Black Canyon, a Thai franchise under B-Canyon (M) Sdn Bhd, runs 28 outlets nationwide. We offer Thai Steamboat, Asian and Western fusion dining with specialty coffee.

At JRBC Group, we believe our people and customers are the heart of our success. We value teamwork, training, and career growth, ensuring our employees grow with us while delivering exceptional experiences to our customers.