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Sales Chef

Mamee

Malaysia

On-site

MYR 60,000 - 80,000

Full time

Today
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Job summary

A leading food service company in Malaysia is seeking a culinary sales specialist to promote and sell food service products to distributors, restaurants, and hospitality clients. The ideal candidate has 3-5 years of culinary experience, is skilled in conducting product demos, and possesses strong communication and sales abilities. This role offers a chance to collaborate with kitchen teams and develop innovative menu applications.

Qualifications

  • Minimum 3-5 years in a chef or culinary role.
  • Strong culinary knowledge, especially in foodservice or product application.
  • Prior experience in sales, foodservice distribution, or B2B client engagement is a plus.

Responsibilities

  • Promote and sell Food Service products to distributors and restaurants.
  • Conduct product demonstrations and tastings using culinary expertise.
  • Provide technical support and training on product usage.

Skills

Culinary knowledge
Communication skills
Sales-driven mindset

Education

Diploma or Degree in Culinary Arts
Job description
  • Promote and sell Food Service products to distributors, restaurants, and hospitality clients.
  • Conduct product demonstrations and tastings using culinary expertise.
  • Collaborate with chefs and kitchen teams to develop menu applications.
  • Provide technical support and training on product usage.
  • Identify new business opportunities and build strong client relationships.
  • Prepare sales reports and market feedback for internal teams.
JOB REQUIREMENTS
  • Minimum 3-5 years in a chef or culinary role.
  • Diploma or Degree in Culinary Arts, Food Technology, Hospitality, or related field.
  • Strong culinary knowledge, especially in foodservice or product application.
  • Excellent communication and presentation skills.
  • Sales-driven mindset with ability to meet targets.
  • Familiarity with menu development and kitchen operations.
  • Ability to conduct product demos and tastings.
  • Prior experience in sales, foodservice distribution, or B2B client engagement is a plus.
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