Restaurant Crew-Kitchen/Service (IPC)

Nando's; Selangor; On-site; MYR 20,000 - 31,000; Full time

Benefits offered by this job

Free meals

Uniforms

Family medical coverage

Job summary

Nando's Malaysia is seeking energetic crew members to join our team in Selangor. You’ll learn food preparation, customer service, and teamwork while building a foundation for a future at Nando’s.

We value a friendly attitude, reliability, and the ability to work well with others in a busy restaurant. Perks include free meals, uniforms, and family medical coverage. Apply to become part of our growing team today.

Qualifications

• Customer-focused with a positive attitude.
• Able to multitask in a fast-paced environment.
• Strong communication in English and Bahasa Malaysia.

Responsibilities

• Deliver friendly, high-quality customer service.
• Prepare and serve Nando’s products according to procedures.
• Produce consistent, quality food per recipe.
• Process orders on time and accurately.
• Monitor stock levels and assist with stock checks.
• Maintain equipment and restaurant cleanliness.
• Ensure hygiene and uniform standards are met.

Skills

Customer service

Food prep

Teamwork

Multi-tasking

English proficiency

Bahasa Malaysia

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.

Joining us as a crew member is the perfect way to kickstart your career while learning all about customer service, food prep, and teamwork. We truly value our people and create an environment that’s positive, supportive, and full of growth opportunities.

Enjoy awesome perks like free meals, uniforms, competitive pay, and even medical coverage for your family.

We will need your help on below as a friendly and professional Nando’s Crew:

Passionate about customer service and provide the best service to customers

Prepare and serve all Nando’s products as per cooking and serving procedures

Produce quality food according to Nando’s recipe

Execute all food orders on time

Check and maintain all stock levels accordingly

Maintain all equipment to standard

Maintain hygiene and cleanliness in restaurant, including your uniform

Requirement

Key Skills Required:

Be positive, enthusiastic personality and sunshine smile

Independent, take initiative and able to work with other staffs

Plan and organization skills.

Have good customer service and communication skills

Able to be multi-tasking

Strong work ethic

Has the ability to communicate in English & Bahasa Malaysia