Production Supervisor /Line Leader

Golden Fresh; Seberang Perai; On-site; MYR 100,000 - 150,000; Full time

Job summary

A food processing company in Penang is seeking a Production Supervisor to oversee the production line. Responsibilities include supervising teams to ensure production adheres to quality standards, conducting daily briefings, and troubleshooting issues with processes and equipment. Candidates should have at least 1 year of experience in production supervision, strong analytical and leadership skills, and knowledge of HACCP and GMP standards. The position demands attention to detail and the ability to manage resources effectively.

Qualifications

• Minimum 1 year of experience in production supervision, preferably in food processing or manufacturing.
• Ability to manage production processes and lead line staff effectively.
• Proficient in basic computer applications (Word, Excel, etc.).

Responsibilities

• Supervise line leaders and workers to ensure production meets SOPs.
• Conduct daily briefings with the production team.
• Monitor CCPs to ensure food safety compliance.
• Troubleshoot process and equipment issues.
• Oversee maintenance of equipment and plant facilities.

Skills

Supervisory skills

Analytical skills

Interpersonal skills

Problem-solving skills

Knowledge of HACCP

Familiarity with ERP systems

Attention to detail

Leadership skills

Job description

Responsibilities

• Supervise line leaders and workers to ensure production meets SOPs and specifications.
• Ensure production quantity aligns with the planned schedule.
• Set up machines and lines according to SOPs before each run.
• Conduct daily briefings with the production team.
• Identify and request required raw materials and ingredients.
• Manage manpower allocation efficiently.
• Verify production output and yield against standards.
• Monitor CCPs to ensure food safety compliance.
• Troubleshoot process and equipment issues.
• Oversee maintenance of equipment and plant facilities.
• Monitor staff performance and discipline.
• Participate in new product trials and audits.
• Acknowledge QC reports and ensure quality compliance.
• Monitor WIP stock and report to management.
• Ensure safety compliance in the processing area.
• Plan and manage rework processes when needed.
• Share company policies and instructions with QC staff.
• Handle other tasks as assigned by the superior.

Qualifications

• Minimum 1 year of experience in production supervision, preferably in food processing or manufacturing.
• Knowledge of HACCP, GMP, Allergen control, and HALAL standards.
• Ability to manage production processes and lead line staff effectively.
• Familiar with ERP systems and Globodox.
• Strong analytical, troubleshooting, and problem‑solving skills.
• Understanding of finished product specs and SOPs.
• Team player with leadership and motivational skills.
• Excellent oral communication and interpersonal awareness.
• Shows initiative, attention to detail, and personal integrity.
• Proficient in basic computer applications (Word, Excel, etc.).
• Ability to empower and support team members.