Part-Time Services Crew – Restaurant (NU Sentral)

KOGURYO FOOD MANU SDN. BHD.; Kuala Lumpur; On-site; MYR 14,000 - 19,000; Part time

Benefits offered by this job

SOCSO

EPF

EIS

OT payment

Annual leave

Medical leave

Staff meals

Public holiday replacement

Structured training

Teamwork on floor

Job summary

Dodo Korea is seeking a Service Crew (Part-Time) to greet guests, take orders, and help serve food across several locations in Malaysia. You will assist the service team, maintain cleanliness, and contribute to a welcoming dining atmosphere.

This role offers practical training, opportunities to learn fast-paced service, and a path to grow with the team.

Qualifications

• Experience in service and can serve customers politely.
• Able to work in a fast-paced environment.
• Willing to learn and adapt in a team setting.

Responsibilities

• Customer service and order assistance
• Serving food with care and courtesy
• Ensuring bento boxes and cutlery are clean before serving
• Creating a comfortable and pleasant dining environment for customer
• Working with the service team to ensure smooth daily operations

Skills

Customer service

Punctual

Interacting with customers

Teamwork

Willing to learn

Job description

At Dodo Korea, we are looking for people who are ready with the right working attitude, and who want to grow and work with us for the long term. The front of the house role is the position that meets customers first and closest.

Responsibility

• Customer service and order assistance
• Serving food (rice and menu items) with care and courtesy
• Ensuring bento boxes and cutlery are clean before serving
• Creating a comfortable and pleasant dining environment for customer
• Working with the service team to ensure smooth daily operations

This Role Is a Good Fit If You:

• Are punctual and responsible at work
• Have service experience and can service customers politely
• Feel comfortable interacting with customers
• Are willing to learn in a fast-paced environment

Details of the Job Offer

• Position: Service Crew (Part-Time)
• Salary: RM 12 per hour
• Working Hours: 5 to 6 hours per day (1-hour break / 2 to 5 days per week)
• Locations:
  • Avenue K
  • NU Sentral
  • Sunway Square
  • IOI City Mall
  • Pavilion Damansara
  • AEON Taman Maluri
  • The Capitol
  • TRX
• Preferred work location can be discussed during the interview.

Benefits

• SOCSO
• EPF
• EIS
• Overtime (OT) payment
• Annual leave & medical leave (MC)
• Staff meal provided during shifts
• Public holiday replacement
• Structured training
• Learn how teamwork works together on the floor

Being a good person is enough. Experience comes second.

You will not be expected to handle everything alone. Each team member has a clear role, and we work by supporting one another.

Even those new to front-of-house work will be guided step by step to adapt comfortably.

Your application will include the following questions:

• Which of the following statements best describes your right to work in Malaysia?
• How many years' experience do you have as a Restaurant Crew?
• Which of the following types of qualifications do you have?