Lead Chef de Partie: Elevate the Kitchen Team

The Vault KL; Petaling Jaya; On-site; MYR 20,000 - 100,000; Full time

Job summary

A renowned dining establishment in Petaling Jaya is seeking a skilled kitchen supervisor to oversee food preparation and ensure quality. Responsibilities include managing a kitchen brigade, inventory, and supporting the Head Chef. The ideal candidate has 2–3 years of experience, strong leadership abilities, and a passion for food. Join a dynamic team dedicated to maintaining high kitchen standards in a fast-paced environment.

Qualifications

• 2–3 years minimum experience in a professional kitchen.
• Ability to lead a team with positive energy.
• Strong organisation, multitasking, and time management skills.

Responsibilities

• Oversee food preparation, cooking, and plating for quality assurance.
• Lead and motivate the kitchen brigade during service.
• Manage inventory, stock rotation, and order supplies.
• Support the Head Chef in daily kitchen operations and maintain cleanliness.

Skills

Team leadership

Organization skills

Multitasking

Time management

Passion for food

Job description

A renowned dining establishment in Petaling Jaya is seeking a skilled kitchen supervisor to oversee food preparation and ensure quality. Responsibilities include managing a kitchen brigade, inventory, and supporting the Head Chef. The ideal candidate has 2–3 years of experience, strong leadership abilities, and a passion for food. Join a dynamic team dedicated to maintaining high kitchen standards in a fast-paced environment.