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Hotel Manager

FGV Holdings Berhad

Malacca City

On-site

MYR 60,000 - 80,000

Full time

Today
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Job summary

A leading hotel organization in Malacca is seeking a Hotel Operations Manager to oversee all day-to-day activities. This role involves managing the annual operating budget, coordinating with department heads, evaluating employee performance, and ensuring compliance with service standards. Ideal candidates should have at least a degree in Hotel Management and 5 years of experience in hotel operations. Strong communication and interpersonal skills are essential.

Qualifications

  • Minimum 5 years of experience in hotel operations, with at least 2 years in a managerial or supervisory role.

Responsibilities

  • Prepare, present, and ensure the achievement of the hotel’s annual operating budget.
  • Coordinate with HODs and department heads to execute all activities.
  • Monitor employee performance and conduct regular evaluations.
  • Resolve issues regarding hotel services and policies.
  • Organize activities and assign responsibilities to employees.
  • Develop and implement marketing strategies to promote hotel services.
  • Coordinate with external parties, including suppliers and travel agencies.
  • Evaluate hotel performance and ensure compliance with safety rules.
  • Manage financial activities, including setting room rates.
  • Develop improvement actions and execute cost-saving measures.
  • Prepare monthly management reports.

Skills

Strong numerical skills
Excellent verbal communication
Strong written communication
Good interpersonal skills
Customer-service orientation

Education

Degree or diploma in Hotel Management
Job description

Oversees all operations and day‑to‑day activities in a hotel organization, including managing everything from accounting, sales, business development, and customer service. Ensures full compliance with Hotel operation control, SOPs, policies, procedures, and service standards.

Responsibilities
  • Prepare, present, and ensure the achievement of the hotel’s annual operating budget, marketing and sales plan, and capital budget.
  • Coordinate with HODs and department heads to execute all activities and functions.
  • Monitor employee performance and conduct regular evaluations to improve customer service.
  • Resolve issues regarding hotel services, amenities, and policies.
  • Organize activities and assign responsibilities to employees to ensure productivity.
  • Develop and implement marketing strategies to promote the hotel’s services and amenities.
  • Coordinate with external parties, including suppliers, travel agencies, and conference planners.
  • Evaluate hotel performance and ensure compliance with health and safety rules.
  • Manage financial activities, including setting room rates, preparing budgets, and allocating funds to departments.
  • Develop improvement actions and execute cost‑saving measures.
  • Prepare monthly management reports.
Qualifications
  • Degree or diploma in Hotel Management or a related field.
  • Minimum 5 years of experience in hotel operations, with at least 2 years in a managerial or supervisory role.
  • Strong numerical, verbal, and written communication skills.
  • Good interpersonal skills and customer‑service orientation.
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