Hospital Kitchen Lead Cook

SELANGOR SPECIALIST HOSPITAL SDN. BHD.; Selangor; On-site; MYR 20,000 - 100,000; Full time

Job summary

A healthcare facility in Selangor seeks a culinary professional to prepare food, maintain hygiene standards, and ensure proper food handling. Responsibilities include checking production sheets, following recipes, and organizing kitchen operations to meet safety procedures. Candidates should possess a culinary diploma and preferably have experience in hospital or hotel food production. Join our team to contribute to patient satisfaction through quality dining.

Qualifications

• 1 year of experience in hospital or hotel food production preferred.
• Knowledge of food hygiene and safety practices is essential.

Responsibilities

• Check menu and production sheets for raw materials preparation.
• Prepare food according to standard recipes.
• Maintain cleanliness and organization in the kitchen.

Skills

Food preparation

Food hygiene knowledge

Sanitation practices

Education

Diploma/ Certificate in Culinary/Food Preparation

Job description

A healthcare facility in Selangor seeks a culinary professional to prepare food, maintain hygiene standards, and ensure proper food handling. Responsibilities include checking production sheets, following recipes, and organizing kitchen operations to meet safety procedures. Candidates should possess a culinary diploma and preferably have experience in hospital or hotel food production. Join our team to contribute to patient satisfaction through quality dining.