Full Time Crew - Nando's Sunway Pyramid

Nando's; Subang Jaya; On-site; MYR 20,000 - 27,000; Part time

Benefits offered by this job

EPF & SOCSO

Staff meals

Uniform provided

Training provided

Medical coverage

Leave benefits

Career development

Job summary

Nando's in Subang Jaya, Malaysia is hiring for a contract-based role to welcome customers, take orders, and ensure a smooth dining experience. You will coordinate food and drinks, prepare items to Nando’s standards, and maintain clean kitchen practices.

This position welcomes students, school leavers, homemakers who speak English and Bahasa Malaysia. The role emphasizes teamwork, a positive attitude, and strong customer service in a fast-paced setting.

Qualifications

• Must have good customer service and communication skills
• Able to converse in English and Bahasa Malaysia
• Willing to learn and work in a team

Responsibilities

• Welcome and provide a warm dining experience to customers
• Process food orders accurately and proactively address customer needs
• Coordinate drinks and foods for efficient delivery
• Prepare, cook, and serve foods to Nando’s standards
• Keep the kitchen clean by following daily/weekly cleaning schedules

Skills

Customer service

Communication

Teamwork

English & BM fluency

Positive attitude

Job description

Requirement

• Willing to work on contract basis for 3 months and contract renewal is subject to your performance and company discretion
• Strong interest and passion in food preparation and serving
• Positive attitude, enthusiastic personality and cheerful smile
• Good customer service and communication skills
• Willing to learn and work in a team
• Able to converse in English and Bahasa Malaysia
• Students and school leavers, homemakers are encouraged to apply this position

Duties & Responsibilities

• To welcome and provide warm and friendly dining experience to all Nando's customers
• To process food orders accurately and always be proactive to customers' needs
• To coordinate drinks and foods, ensuring they are delivered efficiently and accurately
• To prepare, cook, and serve foods efficiently and correctly according to Nando’s standard
• To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules

Benefits

• EPF & SOCSO
• Staff Meal and Staff Discount
• Uniform provided
• Training provided
• Medical Outpatient & Insurance coverage
• Various types of leave (eg Annual Leave, Sabbatical Leave)
• Career Development