Food Services Supervisor - Courtyard by Marriott Kuala Lumpur City Centre

Courtyard by Marriott

Kuala Lumpur

Sur place

MYR 30 000 - 55 000

Plein temps

Il y a 44 heures
Soyez parmi les premiers à postuler

Une candidature complète en une minute

Un CV et une lettre de motivation personnalisés, prêts à envoyer.

Passez les filtres ATS

Résumé du poste

Courtyard by Marriott in Kuala Lumpur is seeking a dedicated non-management team member for the Food & Beverage & Culinary category. The role focuses on team collaboration to deliver excellent guest service, overseeing staff grooming, and completing opening/closing duties.

You will assist management with hiring, training, scheduling, and coaching to uphold Courtyard standards. Responsibilities include ensuring guest needs are met, maintaining safety and quality, and following company policies.

Qualifications

  • High school diploma or GED equivalent.
  • At least 2 years of related work experience.
  • At least 1 year of supervisory experience.

Responsabilités

  • Ensure staff work as a team to deliver optimum service and guest satisfaction.
  • Inspect grooming and attire, and rectify deficiencies; complete opening/closing duties.
  • Assist management in hiring, training, scheduling, evaluating, counseling and coaching employees; model professional conduct.

Formation

High school diploma or GED equivalent

Description du poste

Additional Information

Job Number26143683

Job CategoryFood and Beverage & Culinary

LocationOne Marriott Drive, Need Address, Kuala Lumpur 50250, Malaysia VIEW ON MAP

ScheduleFull Time

Located Remotely?N

Position Type Non-Management

Position Summary

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness.

Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.

Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings.

Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift.

Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: At least 1 year of supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Obtenez votre examen gratuit et confidentiel de votre CV.

ou faites glisser et déposez votre fichier ici.

Similar jobs

Postes similaires à comparer

Guest Experience Expert - Courtyard by Marriott Kuala Lumpur City Centre
Guest Experience Expert - Courtyard by Marriott Kuala Lumpur City Centre

Courtyard by Marriott • Kuala Lumpur

Sur place
MYR 24 000 - 36 000
Technician - Courtyard by Marriott Kuala Lumpur City Centre
Technician - Courtyard by Marriott Kuala Lumpur City Centre

Courtyard by Marriott • Kuala Lumpur

Sur place
MYR 60 000 - 90 000
Halal Executive
Halal Executive

Renaissance Hotels • Kuala Lumpur

Sur place
MYR 24 000 - 36 000
Room Coordinator - Courtyard By Marriott Subang
Room Coordinator - Courtyard By Marriott Subang

Courtyard by Marriott • Subang Jaya

Sur place
MYR 32 000 - 52 000
Chef de Partie
Chef de Partie

Renaissance Hotels • Kuala Lumpur

Sur place
MYR 36 000 - 60 000
Assistant At Your Service Manager
Assistant At Your Service Manager

Renaissance Hotels • Kuala Lumpur

Sur place
MYR 28 000 - 45 000
Commis
Commis

Renaissance Hotels • Kuala Lumpur

Sur place
MYR 24 000 - 36 000
Technician - Courtyard By Marriott Subang
Technician - Courtyard By Marriott Subang

Courtyard by Marriott • Subang Jaya

Sur place
MYR 36 000 - 60 000
F&B Support Expert - Courtyard By Marriott Subang
F&B Support Expert - Courtyard By Marriott Subang

Courtyard by Marriott • Subang Jaya

Sur place
MYR 22 000 - 39 000
Guest Experience Supervisor - AYS
Guest Experience Supervisor - AYS

Renaissance Hotels • Kuala Lumpur

Sur place
MYR 36 000 - 52 000
Lieux principaux