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A global hospitality company is seeking an Outlet Captain in Kedah, Malaysia, responsible for supervising food and beverage service within a restaurant. The ideal candidate should be a local Malaysian citizen with 2-4 years in a managerial position at a 5-star hotel, possessing strong leadership skills and proficiency in English and Bahasa. An outgoing personality and flexibility in task handling are essential. The role demands a commitment to guest satisfaction and training team members.