Plant Manager

Huat Lai Resources Berhad; Jasin; On-site; MYR 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Operations Manager to lead their food processing plant. This role involves managing daily production, ensuring quality and safety standards, and leading a team to achieve operational goals. The ideal candidate will have proven experience in production management, a strong understanding of quality assurance protocols, and excellent leadership skills. Join a forward-thinking company where your contributions will directly impact the efficiency and success of the operations.

Qualifications

• Proven experience as a Plant Manager in food processing.
• Strong knowledge of production management and quality standards.

Responsibilities

• Supervise daily production processes for efficiency.
• Enforce HACCP and GMP safety protocols.
• Recruit, train, and evaluate plant staff.

Skills

Production Management

Quality Assurance

Health & Safety Regulations

Inventory Management

Communication Skills

Team Leadership

Job description

Operations Manager - Food Processing Industry

We are seeking a dedicated Operations Manager to oversee our food processing plant. The ideal candidate will be responsible for managing daily production, ensuring quality and safety standards, and leading a team to meet company goals.

Responsibilities

1. Operations Management
   • Supervise daily production processes to ensure efficiency and cost-effectiveness.
   • Optimize production schedules, equipment utilization, and workflow.
   • Implement continuous improvement strategies.
2. Equipment and Maintenance
   • Oversee maintenance schedules for reliable equipment operation.
   • Coordinate repairs and upgrades with maintenance teams.
   • Ensure equipment calibration and compliance with safety regulations.
3. Inventory and Supply Chain
   • Manage inventory, packaging materials, and chemical supplies.
   • Coordinate with procurement and logistics for supply chain efficiency.
   • Monitor yield and waste to improve cost efficiency.
4. Quality Assurance & Food Safety
   • Enforce HACCP, GMP, and other safety protocols.
   • Collaborate with quality control to meet regulatory standards.
   • Manage audits and inspections.
5. Compliance and Documentation
   • Maintain records for traceability and compliance.
   • Stay updated on industry regulations and implement changes.
6. Customer and Stakeholder Interaction
   • Collaborate with sales, R&D, and clients to meet product specifications.
   • Address client concerns and incorporate feedback.
7. Staff Leadership and Training
   • Recruit, train, and evaluate plant staff and supervisors.
   • Promote safety, teamwork, and accountability culture.
   • Conduct safety and hygiene training regularly.

Requirements

• Proven experience as a Plant Manager, preferably in food processing.
• Strong knowledge of production management and quality standards.
• Familiarity with health & safety regulations.
• Experience reporting on production metrics.
• Excellent communication and organizational skills.
• Attention to detail and decision-making abilities.
• Results-driven mindset.

If interested, please submit your application through Jobstore.