Crew Members

ManpowerGroup; Kuala Lumpur; On-site; MYR 20,000 - 100,000; Full time

Job summary

A fast-growing food service organization in Kuala Lumpur is seeking enthusiastic team members to deliver exceptional customer experiences. The role involves various responsibilities such as cashier duties, food preparation, and maintaining cleanliness. Ideal candidates should have a warm personality and strong communication skills. No prior experience is required, making it a perfect opportunity for entry-level applicants. Join a dynamic team and contribute to a thriving restaurant culture.

Qualifications

• 1–2 years of experience in food service or retail preferred, but training will be provided.
• Entry-level candidates are welcome to apply.
• Ability to commit to rotating shifts, including weekends and public holidays.

Responsibilities

• Perform essential duties across multiple areas including cashier, grill, dressing, fries.
• Provide friendly, fast, and accurate service to ensure excellent customer experiences.
• Maintain cleanliness and accessibility of the restaurant according to company standards.

Skills

Warm and cheerful personality

Strong verbal communication skills

Strong written communication skills

Basic computer skills

Job description

About the Employer

Our client is a fast-growing food service organization dedicated to delivering exceptional customer experiences through quality products and friendly service. With a strong commitment to teamwork, efficiency, and hospitality, the employer provides a dynamic environment where employees can develop skills, grow professionally, and contribute to a thriving restaurant culture.

Key Responsibilities

• Perform essential duties across multiple areas including cashier, grill, dressing, fries, lobby, milkshake stations, and morning preparation.
• Provide friendly, fast, and accurate service to ensure excellent customer experiences.
• Execute tasks such as order taking, dining room coordination, sandwich making, fry station operation, drinks preparation, and cashier duties.
• Maintain cleanliness, neatness, and accessibility of the restaurant in line with company standards.
• Work collaboratively as a team player to support colleagues in completing tasks.
• Carry out ad-hoc duties as assigned to support restaurant operations.

Job Requirements

• Warm and cheerful personality with high energy and motivation.
• Strong verbal and written communication skills.
• Basic computer skills; experience with POS systems is an advantage.
• 1–2 years of experience in food service or retail preferred, but training will be provided.
• Entry-level candidates are welcome to apply.
• Ability to commit to rotating shifts, including weekends and public holidays.