Cook/Tukang Masak

Sunway Medical Centre; Selangor; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading healthcare institution in Malaysia is seeking an experienced individual to join their culinary team. The role involves preparing food in accordance with safety regulations and ensuring all items are prepared with care to meet guest expectations. Ideal candidates will have 2 years of experience in the healthcare or hospitality industry and relevant certifications. This full-time position requires dedication, including weekend shifts. Competitive benefits include annual bonuses and healthcare coverage.

Benefits

Annual contractual bonus (13th month salary)

Medical, Dental and Optical benefits

Career development opportunities

Qualifications

• Minimum 2 years of relevant working experience, preferably in healthcare or hospitality.
• Has valid Typhoid Vaccine and Food Handling Course Certificate.

Responsibilities

• Prepare Mise en Place 3-day advance in accordance with production plan.
• Ensure proper methods of cleaning and cutting of raw materials.
• Prepare and accommodate all daily food products and guest's requests.
• Apply FIFO system for food storage.
• Ensure stock availability at all times.
• Maintain equipment in proper order and functioning well.

Skills

Food Safety Awareness

Halal Knowledge

Food Handling Skills

Education

Diploma or equivalent

Job description

Job Description

Prepare Mise en Place 3-day advance in a proper manner following production plan.

Ensure practise the right method of cleaning and cutting of raw materials.

Prepare and accommodate all daily food products and guest's requests.

Ensure food items are properly stored and apply FIFO system.

Ensure stocks are available at all times.

Ensure all equipment are in order and functioning well.

Job Requirements

Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree or equivalent.

Minimum 2 years of relevant working experience, preferably in healthcare or hospitality industry.

Basic knowledge of HALAL, HACCP and Food Safety.

Has valid Typhoid Vaccine and Food Handling Course Certificate.

Willing to 6 days per week including weekends and public holidays.

Benefits Provided

• Annual contractual bonus (13th month salary) and performance bonus.
• Medical, Dental and Optical benefits.
• Career development, rewards and recognition.
• Open and great working environment and team!

Hiring Process

Average processing is around 2 to 4 weeks.

Subsequently, our recruitment team will reach out to shortlisted candidates for interview arrangements.

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