Community Nutritionist

HireHub; Kuala Lumpur; On-site; MYR 5,000 - 8,000; Full time

Benefits offered by this job

EPF

SOCSO

Annual Leave

Medical Leave

Health Insurance

Medical and Hospitalisation Leave

EIS

Medical Insurance

Training Provided

Overtime Pay

Job summary

HireHub Malaysia is seeking a Nutritionist/Dietitian for a healthcare and wellness centre focused on healthy ageing and personalised nutrition. You will conduct nutrition assessments and design meal plans to support weight management and metabolic health.

The candidate should hold a Nutrition/Dietetics degree (with dietitian registration where applicable), be comfortable presenting in English and Bahasa Malaysia, and be prepared for a six-day rotation including weekends. On-site in Kuala Lumpur.

Qualifications

• Degree in Nutrition or Dietetics is required.
• Public speaking and confidence presenting to groups.
• Strong English and Bahasa Malaysia communication skills.
• Willingness to work a 6-day rotation including weekends.

Responsibilities

• Conduct nutrition, dietary and lifestyle assessments including intake analysis.
• Develop personalised nutrition programmes for meal structure and substitutions.
• Support weight management and metabolic health programmes.
• Provide behavioural coaching to support adherence and outcomes.
• Coordinate with doctors on clinically complex cases and maintain records.

Skills

Public speaking

English & BM

Camera presence

Communication skills

Dietary guidance

Education

Degree in Nutrition/Dietetics

Dietitian registration (AHPA Act 2016)

Tools

Body composition tools

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Our Client is a healthcare and wellness-focused centre dedicated to promoting healthy ageing, longevity, and overall wellbeing. The centre focuses on providing personalized health and wellness solutions designed to support clients in improving their quality of life, maintaining vitality, and achieving long-term health goals. Through a combination of professional consultation, preventive care, and personalized wellness approaches, Our Client aims to provide a holistic experience that goes beyond conventional healthcare.

Company Background

Our Client is a healthcare and wellness-focused centre dedicated to promoting healthy ageing, longevity, and overall wellbeing. The centre focuses on providing personalized health and wellness solutions designed to support clients in improving their quality of life, maintaining vitality, and achieving long-term health goals. Through a combination of professional consultation, preventive care, and personalized wellness approaches, Our Client aims to provide a holistic experience that goes beyond conventional healthcare.

Ad Hoc Tasks

• Support corporate wellness engagements and offsite screening events.
• Review supplement and functional food products before they are stocked or recommended.
• Provide input on new programme design and delivery feasibility.
• Train front line staff on basic nutrition messaging so members receive consistent information.
• Assist in preparing recipe, meal plan and educational resource libraries.

Requirements

• Degree in Nutrition, Dietetics or other recognised relevant qualification. Dietitian applicants must hold registration under the Allied Health Professions Act 2016 where applicable.
• Confident public speaker, able to present to groups and hold a room. Candidates should expect a short presentation as part of the interview.
• Strong communication skills in English and Bahasa Malaysia.
• Comfortable appearing on camera for educational content.
• Practical, non dogmatic approach to dietary guidance.
• Willing to work a 6 day rotation including weekends.

Preferred

• Experience in clinical nutrition, weight management, wellness or preventive healthcare.
• Familiarity with body composition analysis and metabolic assessment tools.
• Existing content or speaking portfolio.
• Mandarin as an additional language.

Key Responsibilities

• Conduct nutrition, dietary, lifestyle and body composition assessments including diet history and intake analysis.
• Interpret relevant laboratory and body composition data in collaboration with the attending doctor.
• Develop personalised nutrition programmes covering meal structure, portioning, timing and practical substitutions suited to local diets.
• Support weight management, metabolic health, muscle preservation and healthy ageing programmes.
• Conduct follow up reviews, track progress against defined markers and adjust plans based on adherence and results.
• Provide behavioural and habit coaching to address the reasons plans fail, not just the plan content.
• Work with doctors on members with clinical conditions, medication interactions or restricted diets, and elevate anything outside scope.
• Conduct health and nutrition talks, workshops and member education sessions on a regular calendar.
• Contribute to educational videos, social content and member facing materials, keeping claims accurate and within advertising rules.
• Support healthy menu, supplement protocol and nutrition programme development for the centre.
• Maintain complete consultation notes, plans and progress records in the clinic system.
• Coordinate with Membership Consultants so nutrition programmes are represented accurately during the sales conversation.

Benefits

• EPF
• SOCSO
• Annual Leave
• Medical Leave
• Health Insurance
• Medical and Hospitalisation Leave
• EIS
• Medical Insurance
• Training Provided
• Overtime Pay