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A leading global hospitality company is looking for a Chief Butcher to oversee butchery operations at the Waldorf Astoria Kuala Lumpur. The successful candidate will lead the production of artisan sausages and cured meats, ensuring compliance with quality and safety standards. Candidates should possess a professional diploma in Butchery with extensive luxury hotel experience. Strong expertise in sausage making, curing and traditional smoking is essential, alongside leadership skills and precise knife techniques. This is an exciting opportunity to contribute to a high-end culinary establishment.