Baker Chef | Creative Pastry Artist & Menu Innovator

Eszure Trading Sdn Bhd; Ipoh; On-site; MYR 20,000 - 100,000; Full time

Job summary

A food production company is seeking a skilled Baker/Chef in Kuala Lumpur. The ideal candidate will have professional experience in baking a variety of goods, including bread and pastries, with a strong focus on quality and creativity. Responsibilities include preparing recipes, developing new items, and ensuring cleanliness in the kitchen. Applicants should have at least 2 years of baking experience and relevant certifications. Flexibility to work weekends is required.

Qualifications

• Minimum of 2 years of professional baking or culinary experience.
• Proven experience as a Baker, Pastry Chef, or similar role.
• In-depth knowledge of baking techniques and food safety standards.
• Ability to follow recipes and create high-quality baked goods consistently.
• Physical stamina to stand for long hours and lift heavy bags.

Responsibilities

• Prepare and bake a variety of baked goods according to recipes.
• Develop new recipes and ensure quality presentation.
• Monitor inventory and order baking ingredients.
• Train and supervise junior staff.
• Maintain cleanliness and organization of the baking area.

Skills

Chinese speaking

Attention to detail

Strong organizational abilities

Passion for baking

Teamwork skills

Education

Diploma or certification in Pastry Arts, Baking, Culinary Arts, or related field

Job description

A food production company is seeking a skilled Baker/Chef in Kuala Lumpur. The ideal candidate will have professional experience in baking a variety of goods, including bread and pastries, with a strong focus on quality and creativity. Responsibilities include preparing recipes, developing new items, and ensuring cleanliness in the kitchen. Applicants should have at least 2 years of baking experience and relevant certifications. Flexibility to work weekends is required.