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A leading hotel company is seeking a dynamic Restaurant Manager for their All Day Dining at Avani Kota Kinabalu Hotel. The ideal candidate will oversee restaurant operations, ensuring exceptional customer service and high standards. Key tasks include managing staff, optimizing financial performance, and menu planning. The role requires 3-5 years of experience in restaurant management, strong leadership skills, and knowledge of food safety regulations. A Bachelor’s in Hospitality or related field and Food Safety Certification are preferred.