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Restaurant Manager

Flyper

Kuwait

On-site

KWD 15,000 - 30,000

Full time

Today
Be an early applicant

Job summary

A leading restaurant in Al-Kuwait is seeking an experienced Restaurant Manager to oversee daily operations and ensure high levels of customer service. The ideal candidate will manage staff, monitor compliance with health regulations, and develop new menu items. A Bachelor's degree in hospitality is preferred but not required. Competitive salary of 1200 AED per month, open to foreigners.

Qualifications

  • Proven track record of success in managing a restaurant.
  • Experience in customer service and staff management.
  • Knowledge of health and safety regulations.

Responsibilities

  • Manage all aspects of restaurant operations including staff and customer service.
  • Ensure compliance with health and safety regulations.
  • Train staff on food preparation techniques and menu adherence.
  • Develop new menu items based on customer preferences.
  • Create promotions to increase business.
  • Handle customer complaints effectively.
  • Monitor labor costs and resource use.

Skills

Communication skills
Interpersonal skills
Organizational skills

Education

Bachelor's degree in hospitality or related field
Job description
Restaurant Manager – Al-Kuwait

We are looking for an experienced and motivated Restaurant Manager to join our team in Al-Kuwait. The successful candidate will be responsible for overseeing the daily operations of the restaurant, ensuring high levels of customer service and satisfaction. The ideal candidate should have a proven track record of success in managing a restaurant and must have excellent communication, interpersonal, and organizational skills. A Bachelor's degree in hospitality or related field is preferred but not required.

Responsibilities
  • Manage all aspects of restaurant operations, including staff management, customer service, inventory control, budgeting and financial reporting
  • Ensure that all health and safety regulations are met
  • Train staff in food preparation techniques and recipe adherence
  • Develop new menu items according to customer preferences
  • Create sales promotions to drive business growth
  • Manage customer complaints efficiently with a focus on customer satisfaction
  • Monitor labor costs and ensure efficient use of resources
Compensation

Salary: 1200 AED per month (We are ready to consider a foreigner)

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