Restaurant Manager

India Abroad; Gouvernement Hawalli; On-site; KWD 15,000 - 30,000; Full time

Job summary

A restaurant in Hawalli is seeking a highly skilled Restaurant Manager to oversee operations. The candidate should have experience in managing a restaurant, strong leadership skills, and excellent communication skills in English. This is a full-time position with a salary of $1500 per month, and visa sponsorship is available for qualified candidates.

Benefits

Visa sponsorship available

Qualifications

• Proven experience in restaurant management or a similar leadership role.
• Strong leadership and organizational skills.
• Excellent communication skills in English.

Responsibilities

• Oversee day-to-day restaurant operations to ensure smooth and efficient service.
• Manage staff, including scheduling, training, performance monitoring, and development.
• Maintain high levels of customer satisfaction through quality service and problem resolution.
• Implement effective marketing strategies.
• Prepare and monitor budgets while controlling costs.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Organizational skills

Communication in English

Education

Relevant degree or equivalent professional experience

Job description

Overview

Restaurant Manager Hawalli. We are seeking a highly skilled and experienced Restaurant Manager to oversee the operations of our restaurant in Hawalli. The ideal candidate will have previous experience in managing a restaurant, as well as strong leadership and organizational skills. This is a full-time position with a salary of 1500$ per month, without accommodation. Visa sponsorship is available for qualified candidates. We welcome applications from graduates with relevant degrees and who possess excellent communication skills in English. Pakistani nationality preferred.

Responsibilities

• Oversee day-to-day restaurant operations to ensure smooth and efficient service.
• Manage staff, including scheduling, training, performance monitoring, and development.
• Maintain high levels of customer satisfaction through quality service and problem resolution.
• Implement effective marketing strategies to drive business and customer engagement.
• Prepare and monitor budgets, control costs, and manage inventory.
• Ensure compliance with health and safety regulations and standards.

Qualifications

• Proven experience in restaurant management or a similar leadership role.
• Strong leadership and organizational skills.
• Excellent communication skills in English.
• Relevant degree or equivalent professional experience.
• Willingness to work full-time in Hawalli and adapt to a dynamic restaurant environment.